Soy Sauce / Maggi Sauce Roasted Chicken (Gà Nướng Xì Dầu / Nước Tương)
When I bought my new house a year ago, I made sure I was within a 5-mile radius of a Costco. Priorities, right?
I needed to ensure my easy access to their rotisserie chicken. Their chicken, along with their food court items, comes in handy for days when I don’t feel like cooking and I need a way to feed my family quickly and cheaply.
It’s safe to say I make back my membership fee in rotisserie chickens and free samples.
As much as I love Costco’s roasted chickens, the flavors are quite mellow and sometimes I want to change it up. This is when I skip their deli counter and grab the nearby two-in-bag fresh whole chickens and a bottle of Kikkoman soy sauce or Maggi seasoning sauce.
I chuck one chicken in the freezer and use the other one for my Asian-inspired rotisserie chicken. Together with a few other simple ingredients, I make a tasty soy sauce/Maggi sauce roasted chicken that the whole family enjoys.